Sambar powder is a quintessential spice blend used in South Indian cuisine, primarily to season sambar, a popular lentil-based vegetable stew. This aromatic and flavorful powder typically combines a mix of spices such as coriander, cumin, mustard seeds, dried red chilies, fenugreek, and black pepper, often with added ingredients like turmeric and curry leaves. The blend is toasted to enhance the depth of flavor and then ground into a fine powder. Sambar powder imparts a distinct, warm spiciness and complexity to dishes, making it a staple in South Indian kitchens and an essential ingredient for adding robust flavor to sambar and other savory dishes. Sambar powder provides several health benefits due to its diverse blend of spices. The spices used, such as turmeric, fenugreek, and coriander, are rich in antioxidants and anti-inflammatory compounds that can help reduce inflammation and combat oxidative stress in the body. Turmeric, for example, contains curcumin, which has been linked to improved joint health and reduced risk of chronic diseases. Cumin aids digestion and supports a healthy metabolism, while fenugreek may help regulate blood sugar levels. Mustard seeds and black pepper enhance nutrient absorption and have metabolism-boosting properties. By adding sambar powder to your diet, you not only enhance the flavor of your dishes but also benefit from these health-promoting properties. We maintain the highest standards for our sambar powder by sourcing ingredients from reputable and trusted suppliers. Each spice is selected for its superior quality and authenticity. After procurement, the ingredients are thoroughly washed and cleaned to remove any contaminants. They are then dried using our advanced drying equipment to ensure optimal preservation of flavor and nutrients. Once dried, the spices are ground into a fine powder. The sambar powder is then carefully packaged to lock in freshness and maintain its high quality, ensuring that every batch meets our stringent standards before it is delivered to our customers.
Sambar Powder
Sambar powder is a quintessential spice blend used in South Indian cuisine, primarily to season sambar, a popular lentil-based vegetable stew. This aromatic and flavorful powder typically combines a mix of spices such as coriander, cumin, mustard seeds, dried red chilies, fenugreek, and black pepper, often with added ingredients like turmeric and curry leaves.
₹62.00
Estimate delivery times: 12-26 days (International).
Return within 30 days of purchase. Taxes are non-refundable.